• prep: 15 min
• cook: 45 min
• total: 1 hr

servings:

This Sticky Toffee Pudding is super moist and delicious, drenched in a dark, rich and sticky toffee sauce. A classic British dessert that's the ultimate comforting treat and perfect for any occasion.

• 1 cup dates (pitted)
• 1 cup water
• 4 tbsp butter (unsalted, melted)
• 3/4 cup brown sugar (packed)
• 2 eggs
• 2 tbsp golden syrup
• 1/4 cup molasses
• 1 1/2 cups all-purpose flour
• 2 tsp baking soda
• 1 1/2 tsp baking powder
• 1/2 tsp salt
• 8 tbsp butter (unsalted)
• 1/2 cup brown sugar (packed)
• 1/4 cup golden syrup
• 1/2 cup molasses
• 3/4 cup whipping cream
• whipped cream
• ice cream
• chopped walnuts or pecans

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