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  • cook: 0 hr
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  • Summary

    Do-it-yourself stencils make it a cinch to create graphic patterns on a cake -- or several. These four-inch versions look great as a group.

    Ingredients

    • 1 cup (2 sticks) unsalted butter, plus more for pans
    • 3 cups all-purpose flour
    • 1 tablespoon baking powder
    • 1/2 teaspoon salt
    • 2 cups granulated sugar
    • 4 large eggs
    • Finely grated zest of 1 lemon
    • 1 teaspoon pure vanilla extract
    • 1 cup buttermilk
    • 2 recipes Swiss Meringue Buttercream, tinted to desired shade with gel-paste food coloring
    • Edible glitter dust
    • Confectioners' sugar

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 1174 % Daily Value *
    • Total Fat: 47 g 73.07%
    • Saturated Fat: 29 g 145.49%
    • Trans Fat: 2 g %
    • Cholesterol: 125 mg 41.51%
    • Sodium: 829 mg 34.53%
    • Calcium: 174 mg 17.43%
    • Potassium: 210 mg 6.01%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 24.54%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 177 g %
    • Dietary Fiber: 3 g 10.19%
    • Sugar: 104 g
    • Protein: 12 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 28.97%
    • Vitamin C 1.56%
    • Vitamin D 0.15%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat9
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs7
    • Exchange - Starch5
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total6 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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