• prep: 10 min
  • cook: 15 min
  • total: 25 min
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  • servings:
  • Summary

    Perfectly seasoned, classic steak fajitas with onions and peppers, wrapped in warm flour tortillas.

    Ingredients

    • 1 tablespoon olive oil
    • 3 tablespoons Fajitas Seasoning Mix, divided
    • 1 pound lean sirloin steak, cut into strips
    • 1 green bell pepper, cut into thin strips
    • 1 red bell pepper, cut into thin strips
    • 1 yellow bell pepper, cut into thin strips
    • 1 large yellow onion, thinly sliced
    • 8 Whole Wheat Flour Tortillas
    • Shredded Cheese, optional
    • Sour Cream, for garnish, optional
    • Guacamole, for garnish, optional

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 61 % Daily Value *
    • Total Fat: 4 g 5.6%
    • Saturated Fat: 1 g 2.54%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 4 mg 0.15%
    • Calcium: 11 mg 1.15%
    • Potassium: 242 mg 6.93%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 2.86%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 7 g %
    • Dietary Fiber: 2 g 7.17%
    • Sugar: 2 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 27.94%
    • Vitamin C 271.4%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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