St.Patrick's Day Baileys Irish Cream
St.Patrick's Day Baileys Irish Cream
  • prep: 5 min
  • cook: 0 hr
  • total: 5 min
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  • servings:
  • Summary

    St.Patrick’s Day Baileys Irish Cream flavored with chocolate. 5 mins to make from scratch.

    Ingredients

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 2335 % Daily Value *
    • Total Fat: 178 g 273.66%
    • Saturated Fat: 114 g 570%
    • Trans Fat: 6 g %
    • Cholesterol: 545 mg 181.53%
    • Sodium: 137 mg 5.71%
    • Calcium: 329 mg 32.87%
    • Potassium: 603 mg 17.24%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 6.28%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 78 g %
    • Dietary Fiber: 3 g 12%
    • Sugar: 72 g
    • Protein: 17 g
    • Alcohol: 57 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 7 g
    • Vitamin A 141.69%
    • Vitamin C 4.82%
    • Vitamin D 75.91%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat36
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs4
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol4
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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