- prep: 10 min
- cook: 8 min
- total: 18 min
Summary
Add the spicy flavors of the Southwest to a grilled cheese sandwich with pepper jack cheese, salsa and ground cumin.
Ingredients
- 1/2 cup salsa
- 1/4 teaspoon McCormick® Cumin, Ground
- 3 tablespoons butter, softened
- 8 slices country white bread , 1/2-inch thick
- 8 slices pepper jack cheese, 1-ounce slices
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 314 % Daily Value *
- Total Fat: 14 g 21.52%
- Saturated Fat: 7 g 33.71%
- Trans Fat: 0 g %
- Cholesterol: 25 mg 8.31%
- Sodium: 614 mg 25.6%
- Calcium: 144 mg 14.4%
- Potassium: 93 mg 2.65%
- Magnesium: 0 mg 0%
- Iron: 2 mg 13.22%
- Zinc: 0 mg 0%
- Total Carbohydrate: 40 g %
- Dietary Fiber: 2 g 8.46%
- Sugar: 5 g
- Protein: 8 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 10.33%
- Vitamin C 1.02%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch3
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total2 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq