Spiced Poached Pear Cocktail with Rosemary
Spiced Poached Pear Cocktail with Rosemary
  • prep: 5 min
  • cook: 30 min
  • total: 35 min
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  • servings:
  • Summary

    An elegant Fall cocktail with spiced pear syrup. A garnish of fresh rosemary adds a herbal note which balances the warm, spicy sweetness.

    Ingredients

    • 4 oz vodka
    • 1½ oz Lillet Blanc
    • 2-3 oz pear syrup (depending on how sweet you like your drinks)
    • 1½ oz lemon juice
    • 2 small sprigs rosemary
    • 2 large or 3 small ripe Comice pears (or other sweet variety), chopped into 1 inch pieces (no need to peel)
    • 1 cup water
    • ½ cup white wine
    • 1 cup sugar
    • 1 cinnamon stick
    • 1 star anise pod
    • 1 three inch strip of lemon zest, peeled with a vegetable peeler

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 592 % Daily Value *
    • Total Fat: 6 g 9.93%
    • Saturated Fat: 0 g 0.13%
    • Trans Fat: 0 g %
    • Cholesterol: 16 mg 5.2%
    • Sodium: 338 mg 14.08%
    • Calcium: 24 mg 2.41%
    • Potassium: 144 mg 4.13%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 6.44%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 105 g %
    • Dietary Fiber: 2 g 8.92%
    • Sugar: 75 g
    • Protein: 7 g
    • Alcohol: 25 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.58%
    • Vitamin C 19.89%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs5
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol2
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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