• prep: 15 min
• cook: 2 min
• total: 17 min

servings:

Spiced Avocado Fries recipe is gluten-free, vegan and unbelievably tasty! A crispy crust full of warm spices wraps around nutrient rich slices of creamy avocado. It's the perfect healthy snack, appetizer or side dish.

• 1/4 cup gluten-free breadcrumbs
• 1/4 teaspoon salt
• 1/4 teaspoon garlic powder
• 1/4 teaspoon smoked paprika
• 1/4 teaspoon ground cumin
• a few turns of black pepper
• olive oil to coat the pan ((you can also use avocado oil -- see notes))
• 1 approximately (3/4-pound) avocado, (firm but ripe)

Click Here For Step-By-Step Instructions