Spiced Apple-Peach Crisp

  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Ingredients

    • 5 cups peaches, peeled, pitted, and sliced
    • 2 apples, sliced and cored
    • 1/2 cup Whiskey (can be substituted with water) - I used Black Velvet Canadian Whiskey
    • 2 Tablespoons cornstarch
    • 1/2 cup brown sugar
    • 1 Tablespoon vanilla
    • 1/2 teaspoon clove
    • 1/2 teaspoon nutmeg
    • 1/2 teaspoon cinnamon
    • 6 Tablespoons butter, cold - cut into cubes
    • 1/4 cup brown sugar
    • 1/3 cup flour
    • 1/2 cup old-fashioned oats
    • dash clove
    • dash nutmeg
    • 1 teaspoon cinnamon

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 326 % Daily Value *
    • Total Fat: 19 g 28.96%
    • Saturated Fat: 11 g 55.99%
    • Trans Fat: 1 g %
    • Cholesterol: 46 mg 15.26%
    • Sodium: 139 mg 5.78%
    • Calcium: 31 mg 3.07%
    • Potassium: 390 mg 11.15%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 8.68%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 38 g %
    • Dietary Fiber: 5 g 18.98%
    • Sugar: 16 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 23.27%
    • Vitamin C 21.24%
    • Vitamin D 3.19%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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