Spice-Rubbed Roast Turkey

  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Syrian Aleppo pepper is mildly spicy, smoky, and complex. This recipe calls for a generous amount because most of it ends up in the gravy, giving it a mysterious richness.

    Ingredients

    • 1 whole fresh turkey (20 to 24 pounds)
    • Shiitake-Mushroom Stuffing and Sausage Stuffing, room temperature
    • 2 navel oranges, halved
    • Coarse salt
    • 1/4 cup plus 2 tablespoons ground Aleppo pepper or paprika, plus more if desired
    • 4 ounces (1 stick) unsalted butter, melted
    • 1 cup dry white wine
    • Persimmons, for garnish (optional)
    • Fresh sage, for garnish (optional)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 1831 % Daily Value *
    • Total Fat: 75 g 116.09%
    • Saturated Fat: 24 g 122.49%
    • Trans Fat: 1 g %
    • Cholesterol: 1009 mg 336.37%
    • Sodium: 1067 mg 44.48%
    • Calcium: 148 mg 14.83%
    • Potassium: 2200 mg 62.84%
    • Magnesium: 0 mg 0%
    • Iron: 10 mg 56.53%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 7 g %
    • Dietary Fiber: 1 g 4.05%
    • Sugar: 2 g
    • Protein: 260 g
    • Alcohol: 2 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 18 g
    • Vitamin A 13.03%
    • Vitamin C 21.89%
    • Vitamin D 34%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat37
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total32 oz-eq

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