• prep: 10 min
• cook: 1 hr 10 min
• total: 1 hr 20 min

servings:

A hearty rustic one dish chicken dinner that is full of the vibrant flavors of the Mediterranean. This healthy, easy to make Spanish chicken stew makes the perfect comfort food!

• 1 Tbspn olive oil
• 1 white onion, finely diced
• 3 garlic cloves, crushed
• 8 chicken thigh cutlets, skinless
• 2 cans (400gm/14.5oz)chopped tomatoes
• 1 can (400gm/14.5oz) cannellini beans, drained (remove to make paleo)
• 1/2 cup chicken stock
• 1 carrot, diced
• 1 red bell pepper or capsicum, finely sliced
• 1 cup stuffed pimento olives
• 2 Tbspn tomato paste
• 1 tspn dried oregano
• 1/2 tspn smoked paprika
• 1/2 tspn cayenne pepper
• 1 cup fresh basil leaves, roughly torn

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