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Spaghetti Amatriciana
- prep: 5 min
- cook: 10 min
- total: 15 min
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Easy delicious recipe for Sugo all’Amatriciana, a simple sauce from Amatrice made with guanciale, tomatoes and pecorino cheese.
Ingredients
- 150 gramsGuanciale (cut into 1/4-inch batons)
- 1 chili pepper (smashed)
- 1 mediumshallot (finely minced)
- 1/4 cupred wine
- 375 gramswhole stewed tomatoes (preferably from San Marzano)
- 1 tablespoontomato paste
- 1/2 teaspoonsalt
- 30 gramsPecorino Romano (finely grated)
- 250 gramsspaghetti
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 26 % Daily Value *
- Total Fat: 0 g 0.68%
- Saturated Fat: 0 g 0.15%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 224 mg 9.32%
- Calcium: 7 mg 0.73%
- Potassium: 54 mg 1.53%
- Magnesium: 0 mg 0%
- Iron: 0 mg 1.92%
- Zinc: 0 mg 0%
- Total Carbohydrate: 3 g %
- Dietary Fiber: 0 g 1.9%
- Sugar: 1 g
- Protein: 0 g
- Alcohol: 1 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 8.03%
- Vitamin C 0.08%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
