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Southern Butter Beans
- prep: 5 min
- cook: 4 hr 30 min
- total: 4 hr 35 min
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Southern butter beans (not limas!) made in the slow cooker.
Ingredients
- 1 quart shelled, fresh or frozen, butter beans
- 2 tblsp. butter substitute (such as Butter Buds)
- 1 1/2 tblsp chicken bouillon
- 1 1/2 tsp salt
- Water
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 2140 % Daily Value *
- Total Fat: 234 g 360.45%
- Saturated Fat: 147 g 734.78%
- Trans Fat: 9 g %
- Cholesterol: 655 mg 218.18%
- Sodium: 2737 mg 114.05%
- Calcium: 78 mg 7.77%
- Potassium: 197 mg 5.64%
- Magnesium: 0 mg 0%
- Iron: 1 mg 3.46%
- Zinc: 0 mg 0%
- Total Carbohydrate: 0 g %
- Dietary Fiber: 0 g 0%
- Sugar: 0 g
- Protein: 18 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 8 g
- Vitamin A 142.92%
- Vitamin C 0%
- Vitamin D 0.66%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat46
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat2
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total2 oz-eq
