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Sour Cream, Cherry, and Tequila Paletas
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
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SaveIngredients
- 8 ounces stemmed and pitted cherries, fresh or frozen
- 1/3 cup confectioners’ sugar
- 2 teaspoons freshly squeezed lemon juice
- 2 tablespoons silver or blanco tequila
- 1 1/2 cups whole milk
- 1/2 cup granulated sugar
- 1/4 teaspoon salt
- 1 vanilla bean, split lengthwise, or 1 teaspoon pure vanilla extract
- 1 1/2 cups sour cream
Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1781 % Daily Value *
- Total Fat: 72 g 110.82%
- Saturated Fat: 50 g 247.55%
- Trans Fat: 0 g %
- Cholesterol: 285 mg 95%
- Sodium: 1496 mg 62.34%
- Calcium: 955 mg 95.55%
- Potassium: 395 mg 11.29%
- Magnesium: 0 mg 0%
- Iron: 1 mg 6.33%
- Zinc: 0 mg 0%
- Total Carbohydrate: 245 g %
- Dietary Fiber: 2 g 7.8%
- Sugar: 228 g
- Protein: 26 g
- Alcohol: 10 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 58.07%
- Vitamin C 13.67%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat14
- Exchange - Fruit0
- Exchange - NonFat Milk2
- Exchange - Other Carbs13
- Exchange - Starch0
- Exchange - Vegetables1
- Exchange - Lean Meat0
- Exchange - Alcohol1
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit1 c
- MyPlate - Dairy2 c
- MyPlate - Protein Total0 oz-eq
