• prep: 45 min
  • cook: 1 hr
  • total: 1 hr 45 min
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  • servings:
  • Summary

    The quintessential summer pie! Sour cherry with a lattice top crust.

    Ingredients

    • 1 Recipe Perfect Pie Crust divided into 2 equal pieces
    • 3# pitted sour cherries and their juice (save the pits for Cherry Pit Ice Cream )
    • 2 cups (16 oz, 454g) granulated sugar
    • 5 tbsp (1.25 oz, 35g) corn starch
    • pinch of salt
    • 1 egg whisked with 1 tablespoon of water for an egg wash

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 239 % Daily Value *
    • Total Fat: 1 g 2.1%
    • Saturated Fat: 0 g 1.37%
    • Trans Fat: 1 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 13988 mg 582.85%
    • Calcium: 12 mg 1.23%
    • Potassium: 48 mg 1.37%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.78%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 58 g %
    • Dietary Fiber: 1 g 2.31%
    • Sugar: 54 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 5.1%
    • Vitamin C 3.63%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs3
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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