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Slow Cooker Pork Carnitas
- prep: 10 min
- cook: 8 hr
- total: 8 hr 10 min
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The easiest slow cooker pork carnitas recipe that is full of flavor and cooks all day to tender and juicy perfection! A recipe that you will make again and again!
Ingredients
- 4 pounds pork shoulder roast
- 1 Tablespoon Chili Powder
- 1 teaspoon cumin
- 1 teaspoon oregano
- 1 teaspoon salt
- 1 teaspoon pepper
- ¾ cup orange juice (2 oranges)
- ¼ cup lime juice (2 limes)
- 4 cloves garlic, minced
- 1 onion, quartered
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 420 % Daily Value *
- Total Fat: 16 g 24.99%
- Saturated Fat: 6 g 31.16%
- Trans Fat: 0 g %
- Cholesterol: 263 mg 87.69%
- Sodium: 702 mg 29.27%
- Calcium: 85 mg 8.46%
- Potassium: 975 mg 27.85%
- Magnesium: 0 mg 0%
- Iron: 3 mg 18.84%
- Zinc: 0 mg 0%
- Total Carbohydrate: 6 g %
- Dietary Fiber: 1 g 3.43%
- Sugar: 4 g
- Protein: 59 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 8.33%
- Vitamin C 5.49%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat8
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total8 oz-eq
