• prep: 20 min
  • cook: 0 hr
  • total: 20 min
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  • servings:
  • Summary

    This easy slow-cooker peach cobbler has just 5 ingredients and is finished in the oven for a delicious cinnamon and sugar biscuit-topped dessert.

    Ingredients

    • 6 cups sliced peeled peaches
    • 1/3 cup sugar
    • 1 teaspoon ground cinnamon
    • 3 tablespoons cornstarch
    • 1 can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated Buttermilk biscuits
    • 1/4 cup sugar
    • 1/2 teaspoon ground cinnamon

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 2244 % Daily Value *
    • Total Fat: 49 g 75.83%
    • Saturated Fat: 20 g 98.7%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 3601 mg 150.05%
    • Calcium: 96 mg 9.62%
    • Potassium: 1775 mg 50.73%
    • Magnesium: 0 mg 0%
    • Iron: 11 mg 62.5%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 426 g %
    • Dietary Fiber: 23 g 93.92%
    • Sugar: 223 g
    • Protein: 32 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 60.47%
    • Vitamin C 101.88%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat7
    • Exchange - Fruit6
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs8
    • Exchange - Starch13
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total12 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit6 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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