Slow Cooker Garlic Mashed Potatoes
Slow Cooker Garlic Mashed Potatoes
  • prep: 10 min
  • cook: 8 hr
  • total: 8 hr 10 min
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  • servings:
  • Summary

    This Slow Cooker Garlic Mashed Potatoes Recipe uses Yukon Gold potatoes, and fresh garlic. This method of preparing potatoes will change your whole life.

    Ingredients

    • 5 pounds of Yukon Gold potatoes, cut into 1 inch cubes (washed, skin on)
    • 4 cups chicken broth
    • 1 head garlic, cloves removed, discard outer skin, use as many as you like (I used the whole head)
    • ½ cup unsalted butter, cut into cubes
    • ½ to 1 cup heavy cream, warmed
    • Salt and pepper to taste

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 186 % Daily Value *
    • Total Fat: 17 g 26.92%
    • Saturated Fat: 11 g 53.38%
    • Trans Fat: 1 g %
    • Cholesterol: 66 mg 22.13%
    • Sodium: 27 mg 1.13%
    • Calcium: 32 mg 3.23%
    • Potassium: 85 mg 2.44%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.42%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 1 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 1 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 13.42%
    • Vitamin C 0.4%
    • Vitamin D 7.3%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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