Slow Cooker Cranberry Onion Pot Roast

Slow Cooker Cranberry Onion Pot Roast

  • prep: 10 min
  • cook: 112 hr
  • total: 112 hr 10 min
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  • servings:
  • Ingredients

    • 3 lb chuck roast
    • 1-2 tablespoons olive oil
    • garlic powder
    • onion powder
    • kosher salt
    • ground black pepper
    • 1/2 cup beef stock (or water)
    • 1 oz package of french onion soup mix
    • 14 oz can jellied cranberry sauce

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 392 % Daily Value *
    • Total Fat: 12 g 19.12%
    • Saturated Fat: 4 g 21.78%
    • Trans Fat: 0 g %
    • Cholesterol: 120 mg 40.03%
    • Sodium: 551 mg 22.98%
    • Calcium: 10 mg 0.98%
    • Potassium: 81 mg 2.32%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 20.78%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 28 g %
    • Dietary Fiber: 2 g 6.04%
    • Sugar: 17 g
    • Protein: 45 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.08%
    • Vitamin C 3.38%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat6
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total6 oz-eq

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