Slow Cooker Cowboy Supper
Slow Cooker Cowboy Supper
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  • prep: 15 min
  • cook: 0 hr
  • total: 15 min
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  • servings:
  • Summary

    A ground beef and potato supper that easily comes together for a convenient and delicious slow cooker meal.

    Ingredients

    • 1.5 pounds ground beef
    • 2 pounds potatoes, cubed (I used Yukon Golds)
    • 1 envelope Onion Soup Mix
    • 14.5 oz can diced tomatoes, undrained
    • 11 oz. can of sweet corn, drained
    • 15 oz. can beans (I used Ranch Style), undrained
    • 1/4 cup water
    • 1 cup shredded cheddar cheese

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 2700 % Daily Value *
    • Total Fat: 159 g 243.88%
    • Saturated Fat: 68 g 342.05%
    • Trans Fat: 7 g %
    • Cholesterol: 457 mg 152.19%
    • Sodium: 5630 mg 234.58%
    • Calcium: 1095 mg 109.52%
    • Potassium: 1949 mg 55.7%
    • Magnesium: 0 mg 0%
    • Iron: 15 mg 85.94%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 188 g %
    • Dietary Fiber: 39 g 157.84%
    • Sugar: 62 g
    • Protein: 132 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 4 g
    • Vitamin A 119.8%
    • Vitamin C 142.2%
    • Vitamin D 3.4%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat25
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch11
    • Exchange - Vegetables4
    • Exchange - Lean Meat14
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total4 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy3 c
    • MyPlate - Protein Total17 oz-eq

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