Slow Cooker Chocolate Peanut Butter Cake
Slow Cooker Chocolate Peanut Butter Cake
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  • Summary

    Yields: 16 Servings | Serving Size: 1 Slice | Calories: 141 | Total Fat: 3 g | Saturated Fat: 2 g | Trans Fat: 0 | Cholesterol: 0 mg | Sodium: 0 mg | Carbohydrates: 19 g | Fiber: 3 g | Sugars: 10 g | Protein: 3 g | SmartPoints: 6 |

    Ingredients

    • 1 cup whole wheat pastry flour
    • 1 tablespoon baking powder
    • 1/2 cup honey, optional coconut palm sugar
    • 2 egg whites
    • 1/3 cup peanut butter, no sugar added (additional peanut butter will be needed if you wish to ice the cake with it)
    • 2 teaspoons pure vanilla extract
    • 1/2 cup unsweetened cocoa powder
    • 3/4 cup unsweetened apple sauce

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 16
    • Amount Per Serving
    • Calories: 42 % Daily Value *
    • Total Fat: 0 g 0.65%
    • Saturated Fat: 0 g 0.1%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0.08%
    • Sodium: 102 mg 4.26%
    • Calcium: 6 mg 0.55%
    • Potassium: 90 mg 2.56%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 2.16%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 5 g %
    • Dietary Fiber: 1 g 3.16%
    • Sugar: 1 g
    • Protein: 4 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.61%
    • Vitamin C 0.41%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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