- prep: 5 min
- cook: 4 hr
- total: 4 hr 5 min
Summary
SLOW COOKER CHEDDAR JALAPENO CORN CASSEROLE can't be beat! It delivers the sweetness of corn with the kick of a jalapeno and the richness of cheddar cheese, all that in a slow cooker!!!!
Ingredients
- 8 oz cream cheese, softened
- 2 eggs, beaten
- ½ cup sugar
- 1½ cup Homemade Cornbread Mix
- 3 cups frozen corn
- 14.75 oz can creamed corn
- 1 jalapeno pepper, de-seeded and chopped
- 2 cups cheddar cheese, shredded
- 1 cup milk
- 2 tbsp butter, melted
- 1 tsp salt
- 1 tsp garlic powder
- ½ tsp pepper
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 309 % Daily Value *
- Total Fat: 13 g 19.95%
- Saturated Fat: 7 g 32.77%
- Trans Fat: 0 g %
- Cholesterol: 29 mg 9.51%
- Sodium: 795 mg 33.14%
- Calcium: 190 mg 18.95%
- Potassium: 160 mg 4.56%
- Magnesium: 0 mg 0%
- Iron: 1 mg 4.19%
- Zinc: 0 mg 0%
- Total Carbohydrate: 45 g %
- Dietary Fiber: 1 g 4.82%
- Sugar: 31 g
- Protein: 8 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 9.72%
- Vitamin C 11.96%
- Vitamin D 6.32%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs2
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat1
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy1 c
- MyPlate - Protein Total0 oz-eq