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Slow Cooker Barbeque Pulled Pork
- prep: 5 min
- cook: 4 hr
- total: 4 hr 5 min
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This Slow Cooker Barbecue Pulled Pork is made with just a few ingredients, almost no prep work, and makes the most delicious meal!
Ingredients
- 2 1/2 pounds Boston butt pork roast (pork shoulder or spare ribs works well, too)
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 4 cups root beer soda
- 4-5 cups barbecue sauce (any kind)
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 4738 % Daily Value *
- Total Fat: 176 g 271.2%
- Saturated Fat: 60 g 300.7%
- Trans Fat: 0 g %
- Cholesterol: 760 mg 253.23%
- Sodium: 13091 mg 545.46%
- Calcium: 632 mg 63.2%
- Potassium: 6386 mg 182.44%
- Magnesium: 0 mg 0%
- Iron: 17 mg 95.5%
- Zinc: 0 mg 0%
- Total Carbohydrate: 551 g %
- Dietary Fiber: 10 g 40.64%
- Sugar: 466 g
- Protein: 224 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 16 g
- Vitamin A 50.46%
- Vitamin C 20.05%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat23
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs36
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat31
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total30 oz-eq
