Sliced Baked Potatoes with Herbs and Cheese

Sliced Baked Potatoes with Herbs and Cheese
Sliced Baked Potatoes with Herbs and Cheese
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Ingredients

    • 4 large baking potatoes
    • 1/4 cup melted butter (plan on 1 Tbs per potato)
    • 1 tsp coarse sea salt
    • 2-3 Tbs chopped fresh herbs (or 2-3 tsp dried):
    • try basil, thyme, oregano, chives, or Italian seasoning
    • 1/4 cup fresh grated Parmesan (other cheeses would be good as well)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 285 % Daily Value *
    • Total Fat: 13 g 20.26%
    • Saturated Fat: 8 g 40.7%
    • Trans Fat: 1 g %
    • Cholesterol: 35 mg 11.61%
    • Sodium: 727 mg 30.28%
    • Calcium: 115 mg 11.51%
    • Potassium: 989 mg 28.27%
    • Magnesium: 0 mg 0%
    • Iron: 7 mg 38.63%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 38 g %
    • Dietary Fiber: 6 g 23.73%
    • Sugar: 12 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 700.49%
    • Vitamin C 59.11%
    • Vitamin D 0.26%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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