Skillet Steak with Pink-Peppercorn Butter
Skillet Steak with Pink-Peppercorn Butter
  • prep: 25 min
  • cook: 0 hr
  • total: 25 min
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  • servings:
  • Summary

    One generous rib-eye makes the perfect steak dinner for two. Here, it's pan-seared in a cast-iron skillet and finished with a piquant pink peppercorn-and-Meyer lemon butter.

    Ingredients

    • 1 small shallot, thinly sliced (2 tablespoons)
    • 1 Meyer lemon
    • Flaky sea salt and freshly ground pepper
    • 2 tablespoons unsalted butter, room temperature
    • 2 teaspoons pink peppercorns, lightly crushed
    • 2 tablespoons extra-virgin olive oil
    • 1 boneless rib-eye steak (1 inch thick; 12 ounces), room temperature, patted dry
    • 2 cups packed frisee, white and light-green parts only
    • 1/4 cup packed fresh mint leaves
    • Baguette, for serving (optional)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 1749 % Daily Value *
    • Total Fat: 114 g 174.63%
    • Saturated Fat: 36 g 180.6%
    • Trans Fat: 0 g %
    • Cholesterol: 211 mg 70.17%
    • Sodium: 4429 mg 184.54%
    • Calcium: 513 mg 51.34%
    • Potassium: 3 mg 0.1%
    • Magnesium: 0 mg 0%
    • Iron: 5 mg 26.03%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 86 g %
    • Dietary Fiber: 5 g 20%
    • Sugar: 22 g
    • Protein: 60 g
    • Alcohol: 28 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 42.1%
    • Vitamin C 50%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat20
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch5
    • Exchange - Vegetables0
    • Exchange - Lean Meat6
    • Exchange - Alcohol2
    MyPlate Info
    • MyPlate - Grain Total4 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy2 c
    • MyPlate - Protein Total7 oz-eq

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