Name: Skillet Bean and Cheese Dip with Pull Apart Bread
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 (8 ounce) tubes premade crescent roll dough (I used the crescent roll sheets but you can use any kind); 8 ounces (1/2 can) Old El Paso refried beans; 2 ounces (1/2 can) Old El Paso green chilis; 4 ounces chihuahua cheese, cubed; 4 ounces goat cheese, crumbled; 2 ounces salted butter, melted; 1 teaspoon garlic pepper; 1 teaspoon dried cilantro; chopped tomatoes and cilantro for garnish

Skillet Bean and Cheese Dip with Pull Apart Bread

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Saved From: www.thecookierookie.com

prep: 10 min
cook: 20 min
total: 30 min

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servings:

Ingredients

2 (8 ounce) tubes premade crescent roll dough (I used the crescent roll sheets but you can use any kind)
8 ounces (1/2 can) Old El Paso refried beans
2 ounces (1/2 can) Old El Paso green chilis
4 ounces chihuahua cheese, cubed
4 ounces goat cheese, crumbled
2 ounces salted butter, melted
1 teaspoon garlic pepper
1 teaspoon dried cilantro
chopped tomatoes and cilantro for garnish