Nutrition
My Cookbooks
E-COOKBOOKS
Skillet Baked Hot Water Cornbread
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Print
SaveIngredients
- 2 cups white cornmeal cornbread mix
- 1/2 teaspoon table salt
- 2 tablespoons granulated sugar
- 1 1/4 cup boiling water
- 1/2 cup hot melted butter
- 2 eggs
- 1/2 cup buttermilk
- 1 pinch baking soda
- 1/2 cup melted butter, bacon drippings or vegetable oil
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 515 % Daily Value *
- Total Fat: 33 g 50.71%
- Saturated Fat: 17 g 83.23%
- Trans Fat: 1 g %
- Cholesterol: 83 mg 27.72%
- Sodium: 386 mg 16.08%
- Calcium: 32 mg 3.18%
- Potassium: 40 mg 1.14%
- Magnesium: 0 mg 0%
- Iron: 1 mg 7.81%
- Zinc: 0 mg 0%
- Total Carbohydrate: 48 g %
- Dietary Fiber: 1 g 5.33%
- Sugar: 5 g
- Protein: 5 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 9.98%
- Vitamin C 0.34%
- Vitamin D 4.8%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat7
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch3
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total2 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
