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Skewered Shrimp with Cilantro Lime Chimichurri and Zucchini Noodles
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  • prep: 15 min
  • cook: 8 min
  • total: 23 min
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  • servings:
  • Summary

    Skewered Shrimp with Cilantro Lime Chimichurri and Zucchini Noodles

    Ingredients

    • 4 ounces green chiles, canned, minced
    • 1/2 large lime, zested and juiced
    • 2 tablespoons olive oil
    • 1/2 cup cilantro, finely chopped, and packed into cup
    • 2 cloves garlic, crushed
    • 16 peeled and deveined shrimp, large
    • 4 cups zucchini, spiralized or cubed into small pieces

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 183 % Daily Value *
    • Total Fat: 14 g 21.98%
    • Saturated Fat: 2 g 10.33%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 395 mg 16.46%
    • Calcium: 48 mg 4.79%
    • Potassium: 680 mg 19.44%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 5.78%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 12 g %
    • Dietary Fiber: 4 g 15.84%
    • Sugar: 6 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 21.8%
    • Vitamin C 101.58%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables2
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total2 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq