• prep: 15 min
  • cook: 12 min
  • total: 27 min
Print Print Save Save
  • servings:
  • Summary

    Simple, delightful any-time-of-day biscuits for tea or coffee. The sort you see across Italy in confectioners windows; usually sold by weight.

    Ingredients

    • 225g unsalted butter, softenedprint button transparent
    • 100g caster sugar
    • 350g plain flour
    • ½ tsp baking powder
    • pinch of salt
    • zest and juice of a medium lemon
    • 2 large eggs
    • 2 tbsps milk (may be needed to loosen the mix – optional)
    • Glace’ cherries, halved.

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 30
    • Amount Per Serving
    • Calories: 109 % Daily Value *
    • Total Fat: 6 g 9.8%
    • Saturated Fat: 4 g 19.25%
    • Trans Fat: 0 g %
    • Cholesterol: 21 mg 7.1%
    • Sodium: 89 mg 3.71%
    • Calcium: 7 mg 0.68%
    • Potassium: 16 mg 0.45%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 3.13%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 12 g %
    • Dietary Fiber: 0 g 1.12%
    • Sugar: 3 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 3.85%
    • Vitamin C 0.03%
    • Vitamin D 0.21%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE...