• prep: 10 min
  • cook: 10 min
  • total: 20 min
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  • servings:
  • Summary

    The shrimp stir fry is delicious and incredibly easy to make. Shrimp, Red bell peppers, Yellow bell peppers, green beans, and scallions sautéed to perfection. Stir fry recipes do not take a long time to fix, they are versatile and also tasty.

    Ingredients

    • 1/4 Cup Soy Sauce
    • 1/4 Cup Honey
    • 1/2 Tbsp Cornstarch
    • 1/2 Tbsp Ginger (Minced)
    • 1/2 Tbsp Garlic (Paste)
    • 1 Tsp Red Chili Flakes (or to taste)
    • 1 Tbsp Corn Starch
    • 1 lb Shrimp
    • 1 Red Bell Pepper
    • 1 Yellow Bell Pepper
    • Green Beans
    • 4 Green Onion
    • Salt ( to taste)
    • Black pepper ( to taste)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 192 % Daily Value *
    • Total Fat: 2 g 3.5%
    • Saturated Fat: 0 g 1.63%
    • Trans Fat: 0 g %
    • Cholesterol: 143 mg 47.63%
    • Sodium: 1883 mg 78.47%
    • Calcium: 68 mg 6.81%
    • Potassium: 246 mg 7.04%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 3.31%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 26 g %
    • Dietary Fiber: 1 g 2.7%
    • Sugar: 17 g
    • Protein: 17 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 9.69%
    • Vitamin C 142.91%
    • Vitamin D 0.57%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total3 oz-eq

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