Shrimp Louie - The Best Shrimp Avocado Salad Recipe
Shrimp Louie - The Best Shrimp Avocado Salad Recipe
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  • prep: 10 min
  • cook: 5 min
  • total: 15 min
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  • servings:
  • Ingredients

    • 1 pound shrimp, peeled, deveined and tails removed
    • 2 tablespoons butter
    • salt + pepper
    • 1 head shredded lettuce (butter or romaine lettuce)
    • 4 hard-boiled eggs, peeled and sliced
    • ¼ English cucumber, sliced
    • 1 avocado, sliced
    • 16-20 cherry tomatoes (about ½ pint), halved
    • lime wedges
    • ¼ mayonnaise
    • 1-3 tablespoons hot chili sauce *see Notes
    • 1 tablespoon Dijon mustard
    • juice of half a lime (or to taste)
    • water, if and as needed **see Notes

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 543 % Daily Value *
    • Total Fat: 19 g 28.96%
    • Saturated Fat: 5 g 23.85%
    • Trans Fat: 0 g %
    • Cholesterol: 435 mg 144.91%
    • Sodium: 1413 mg 58.86%
    • Calcium: 268 mg 26.79%
    • Potassium: 2111 mg 60.32%
    • Magnesium: 0 mg 0%
    • Iron: 5 mg 25.13%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 59 g %
    • Dietary Fiber: 13 g 51.46%
    • Sugar: 32 g
    • Protein: 39 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 91.17%
    • Vitamin C 400.67%
    • Vitamin D 8.22%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit2
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables5
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total5 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total5 oz-eq

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