Sheet Pan Mediterranean Roasted Lamb
Sheet Pan Mediterranean Roasted Lamb
  • prep: 1092 hr 15 min
  • cook: 1092 hr 15 min
  • total: 1092 hr 15 min
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  • servings:
  • Summary

    This sheet pan mediterranean roasted lamb is a simple dinner ready in just 20 minutes, loaded with flavor and only one pan to clean up!

    Ingredients

    • 2 1/2 pounds boneless lamb loin
    • 15 ounces canned chickpeas, drained and rinsed
    • 24 ounces assorted grape or cherry tomatoes
    • 2 tablespoons chopped parsley
    • 1 tablespoon extra virgin olive oil
    • 1/2 lemon, juiced
    • 1 teaspoon cinnamon
    • 1 teaspoon smoked paprika
    • 1/2 teaspoon turmeric
    • 1/2 teaspoon kosher salt
    • 1/4 teaspoon allspice
    • 1/4 teaspoon black pepper

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 1068 % Daily Value *
    • Total Fat: 66 g 101.73%
    • Saturated Fat: 14 g 68.3%
    • Trans Fat: 4 g %
    • Cholesterol: 94 mg 31.5%
    • Sodium: 3896 mg 162.34%
    • Calcium: 67 mg 6.74%
    • Potassium: 592 mg 16.9%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 12.1%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 70 g %
    • Dietary Fiber: 12 g 47.15%
    • Sugar: 9 g
    • Protein: 54 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 37.59%
    • Vitamin C 45.31%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat11
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch4
    • Exchange - Vegetables1
    • Exchange - Lean Meat6
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total3 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total7 oz-eq

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