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  • Ingredients

    • 2 limes, juiced
    • 1/3 cup low sodium soy sauce
    • 1/3 cup extra virgin olive oil
    • 2 tablespoons brown sugar
    • 4 tablespoons grated ginger
    • 3 tablespoons toasted sesame oil
    • 3 cloves garlic, peeled and minced
    • 1/2 head Napa cabbage, thinly sliced
    • 1/2 head Red cabbage, thinly sliced
    • 1 red bell pepper, thinly sliced
    • 1 yellow bell pepper, thinly sliced
    • 1 large carrot, shredded
    • 6 green onions, thinly cut on the bias
    • 3 persian cucumbers, halved and thinly sliced
    • 1 cup pea pods, halved
    • fresh basil
    • fresh cilantro
    • 1 lb linguini, cooked according to package directions and cooled to room temp

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 473 % Daily Value *
    • Total Fat: 16 g 24.53%
    • Saturated Fat: 2 g 10.85%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 406 mg 16.9%
    • Calcium: 166 mg 16.59%
    • Potassium: 555 mg 15.86%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 24.48%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 78 g %
    • Dietary Fiber: 9 g 36.43%
    • Sugar: 8 g
    • Protein: 10 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 16.77%
    • Vitamin C 80.23%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch3
    • Exchange - Vegetables4
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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