Sea Salt Caramels {naturally gluten-free}
Sea Salt Caramels {naturally gluten-free}
  • prep: 5 min
  • cook: 1 hr
  • total: 1 hr 5 min
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  • servings:
  • Ingredients

    • 2 cups sugar
    • 1 cup brown sugar
    • 3/4 cup Karo light corn syrup
    • 1 cup evaporated milk (note: this is NOT a full can)
    • 1 pint (2 cups) heavy whipping cream
    • 1 cup unsalted butter
    • 1 tsp. sea salt
    • 1 tsp. pure vanilla extract

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 5145 % Daily Value *
    • Total Fat: 378 g 581.23%
    • Saturated Fat: 239 g 1194.6%
    • Trans Fat: 14 g %
    • Cholesterol: 1104 mg 367.94%
    • Sodium: 3931 mg 163.8%
    • Calcium: 1035 mg 103.54%
    • Potassium: 1580 mg 45.16%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.44%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 491 g %
    • Dietary Fiber: 2 g 8.72%
    • Sugar: 478 g
    • Protein: 36 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 13 g
    • Vitamin A 278.76%
    • Vitamin C 25%
    • Vitamin D 75.61%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat74
    • Exchange - Fruit0
    • Exchange - NonFat Milk2
    • Exchange - Other Carbs29
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy2 c
    • MyPlate - Protein Total0 oz-eq

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