Scalloped Potatoes with Three Cheeses
Scalloped Potatoes with Three Cheeses
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
Print Save
  • servings:
  • Summary

    Rick Rodgers, cookbook author and teacher, says, "I've always thought of mashed potatoes as an everyday way to serve potatoes, but scalloped potatoes really say special occasion to me. Thanksgiving, Christmas, Easter—they all call for scalloped potatoes, not something as humble as mashed. And since I've never been one for bland food, I kept fiddling with the amount and types of cheeses until I got this full-flavored version. If you like it with turkey, wait until you try it with the Easter ham."

    Ingredients

    • 3/4 cup (packed) grated extra-sharp cheddar cheese (about 4 ounces)
    • 3/4 cup crumbled Danish blue cheese (about 4 ounces)
    • 1/3 cup (packed) freshly grated Parmesan (about 1 1/4 ounces)
    • 4 pounds russet potatoes, peeled, cut into 1/4-inch-thick rounds
    • 1 1/2 teaspoons salt
    • 1/2 teaspoon ground black pepper
    • 1/4 cup finely chopped onion
    • 3 tablespoons all purpose flour
    • 4 tablespoons (1/2 stick) butter
    • 3 cups whole milk

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 225 % Daily Value *
    • Total Fat: 7 g 11.24%
    • Saturated Fat: 4 g 22.07%
    • Trans Fat: 0 g %
    • Cholesterol: 22 mg 7.32%
    • Sodium: 502 mg 20.93%
    • Calcium: 210 mg 21.04%
    • Potassium: 667 mg 19.06%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 6.92%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 32 g %
    • Dietary Fiber: 2 g 8.71%
    • Sugar: 4 g
    • Protein: 9 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 2.66%
    • Vitamin C 46.38%
    • Vitamin D 0.56%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE