• prep: 45 min
  • cook: 10 min
  • total: 55 min
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  • servings:
  • Ingredients

    • 40 salted saltine crackers
    • 1 cup (2 sticks) butter
    • 1 cup brown sugar
    • 2 cups milk chocolate chips
    • 1 cup chopped nuts (I used peanuts, you can use whatever kind you like)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 4197 % Daily Value *
    • Total Fat: 285 g 438.45%
    • Saturated Fat: 179 g 895.55%
    • Trans Fat: 7 g %
    • Cholesterol: 566 mg 188.6%
    • Sodium: 1839 mg 76.64%
    • Calcium: 692 mg 69.19%
    • Potassium: 1323 mg 37.79%
    • Magnesium: 0 mg 0%
    • Iron: 9 mg 47.83%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 401 g %
    • Dietary Fiber: 12 g 47.04%
    • Sugar: 365 g
    • Protein: 29 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 11 g
    • Vitamin A 126.67%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat57
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs26
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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