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  • Summary

    Here, a coarse sea salt like fleur de sel or sel gris plays a few important roles: It tempers and cuts the richness of the nuts and butter, it adds a concentrated crunch— and it makes the brittle look divine. Break this vibrant green pistachio brittle on top of ice cream or crumble it over rice pudding. Or, do what we do, and eat it straight off the baking sheet.

    Ingredients

    • Nonstick vegetable oil spray
    • 1 cup sugar
    • 1/2 cup light corn syrup
    • 1 cup unsalted, shelled raw natural pistachios, very coarsely chopped
    • 1 tablespoon unsalted butter
    • 1 teaspoon kosher salt
    • 3/4 teaspoon baking soda
    • Coarse gray sea salt (such as fleur de sel or sel gris)
    • A candy thermometer

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 16
    • Amount Per Serving
    • Calories: 124 % Daily Value *
    • Total Fat: 5 g 7.75%
    • Saturated Fat: 1 g 6.69%
    • Trans Fat: 0 g %
    • Cholesterol: 3 mg 0.84%
    • Sodium: 194 mg 8.1%
    • Calcium: 11 mg 1.1%
    • Potassium: 79 mg 2.26%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.67%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 21 g %
    • Dietary Fiber: 1 g 3.5%
    • Sugar: 19 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 1.24%
    • Vitamin C 0.72%
    • Vitamin D 0.03%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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