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Salted Caramel Pecan Cheesecake Dip
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Ingredients

    • 8 ounces Cream Cheese - softened
    • 1 Cup Marshmallow Creme
    • 1/2 Cup Powdered Sugar
    • 2 Tablespoons Dulche de Leche
    • 1/2 Cup Chopped Pecans
    • 1/2 teaspoon Milk
    • Maldon Salt Flakes

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1761 % Daily Value *
    • Total Fat: 118 g 180.91%
    • Saturated Fat: 49 g 246.45%
    • Trans Fat: 2 g %
    • Cholesterol: 229 mg 76.41%
    • Sodium: 3116 mg 129.81%
    • Calcium: 265 mg 26.53%
    • Potassium: 531 mg 15.18%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 9.44%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 170 g %
    • Dietary Fiber: 5 g 21.2%
    • Sugar: 124 g
    • Protein: 20 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 14 g
    • Vitamin A 51.1%
    • Vitamin C 0.97%
    • Vitamin D 0.33%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat23
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs10
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total4 oz-eq

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