Salted-Butter Apple Galette with Maple Whipped Cream
Salted-Butter Apple Galette with Maple Whipped Cream
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    This laid-back apple galette got a standing ovation during tastings, thanks to its crisp crust and the ideal sweet-salty balance.

    Ingredients

    • 1/4 cup (1/2 stick) salted butter
    • 1/2 vanilla bean, split lengthwise
    • Basic Tart Dough
    • All-purpose flour (for dusting)
    • 1 pound baking apples (such as Pink Lady; about 2 large), scrubbed, sliced 1/8" thick
    • 3 tablespoons dark muscovado or dark brown sugar
    • 1 large egg
    • 1 tablespoon granulated sugar
    • 2 cups heavy cream
    • 2 tablespoons pure maple syrup

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 344 % Daily Value *
    • Total Fat: 28 g 42.44%
    • Saturated Fat: 17 g 87.43%
    • Trans Fat: 1 g %
    • Cholesterol: 85 mg 28.39%
    • Sodium: 106 mg 4.42%
    • Calcium: 48 mg 4.76%
    • Potassium: 138 mg 3.94%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 2.9%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 24 g %
    • Dietary Fiber: 2 g 6.69%
    • Sugar: 17 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 22.12%
    • Vitamin C 5.1%
    • Vitamin D 9.45%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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