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  • cook: 0 hr
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  • Summary

    Use this recipe when making our Grilled Burgers with Maytag Blue Cheese and Heirloom Tomatoes.

    Ingredients

    • 2 envelopes active dry yeast
    • 2 cups warm water (about 105 degrees)
    • 1/4 cup honey or granulated sugar
    • 3 tablespoons plus 1 teaspoon melted unsalted butter, plus more for bowl
    • 2 tablespoons coarse salt
    • 6 to 7 cups all-purpose flour, plus more for dusting

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 2346 % Daily Value *
    • Total Fat: 15 g 23.45%
    • Saturated Fat: 4 g 18.48%
    • Trans Fat: 0 g %
    • Cholesterol: 5 mg 1.7%
    • Sodium: 6289 mg 262.06%
    • Calcium: 214 mg 21.36%
    • Potassium: 3085 mg 88.14%
    • Magnesium: 0 mg 0%
    • Iron: 32 mg 176.08%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 441 g %
    • Dietary Fiber: 57 g 227.56%
    • Sugar: 26 g
    • Protein: 120 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 1.18%
    • Vitamin C 19.2%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch22
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total27 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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