- prep: 25 min
- cook: 4 hr
- total: 4 hr 25 min
Summary
Rustic country-style pork ribs are easy to prepare and will reward you will melt-in-your-mouth tenderness and rich flavors.
Ingredients
- 4 lbs country-style pork ribs
- 2 Tbsp cooking oil
- 3 yellow onions ((quartered and sliced about 1/4-inch thick))
- 4 garlic cloves ((finely chopped))
- 1 1/2 tsp kosher salt ((plus more to taste))
- 1/2 tsp ground black pepper
- 1/2 tsp ground ginger
- A pinch of ground allspice
- 1/4 tsp ground nutmeg
- 1/2 tsp dried marjoram
- 3 cups water
- 3 Tbsp cornstarch
- 3 Tbsp cold water
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 632 % Daily Value *
- Total Fat: 40 g 62.04%
- Saturated Fat: 8 g 38.83%
- Trans Fat: 0 g %
- Cholesterol: 224 mg 74.59%
- Sodium: 675 mg 28.13%
- Calcium: 76 mg 7.62%
- Potassium: 977 mg 27.9%
- Magnesium: 0 mg 0%
- Iron: 3 mg 15%
- Zinc: 0 mg 0%
- Total Carbohydrate: 5 g %
- Dietary Fiber: 0 g 0.73%
- Sugar: 0 g
- Protein: 59 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 5 g
- Vitamin A 0.59%
- Vitamin C 1.08%
- Vitamin D 21.92%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat5
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat8
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total8 oz-eq