- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Summary
Bananas Fosterthe New Orleans favoritein bread-pudding form. The caramel sauce is especially rich and flavorful, thanks to a splash of dark rum.
Ingredients
- 2 cups powdered sugar
- 1 1/4 cups heavy whipping cream, divided
- 1 tablespoon dark rum
- 1/4 teaspoon salt
- 1 tablespoon unsalted butter
- 7 cups 3/4-inch cubes crustless brioche or egg bread (from 1-pound loaf)
- 6 large eggs
- 3/4 cup sugar
- 1/8 teaspoon plus 1/4 teaspoon salt
- 1 1/2 cups heavy whipping cream
- 1 1/2 cups half and half
- 1 teaspoon vanilla extract
- 1/4 cup (packed) dark brown sugar
- 3 tablespoons unsalted butter
- 2 tablespoons dark rum
- 1 tablespoon fresh lemon juice
- 4 medium just-ripe bananas, peeled, cut lengthwise in half, then crosswise into 1/3-inch pieces
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 614 % Daily Value *
- Total Fat: 40 g 61.79%
- Saturated Fat: 26 g 127.78%
- Trans Fat: 1 g %
- Cholesterol: 124 mg 41.41%
- Sodium: 163 mg 6.79%
- Calcium: 110 mg 11.01%
- Potassium: 150 mg 4.27%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0.71%
- Zinc: 0 mg 0%
- Total Carbohydrate: 62 g %
- Dietary Fiber: 0 g 0%
- Sugar: 58 g
- Protein: 4 g
- Alcohol: 2 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 30.99%
- Vitamin C 1.48%
- Vitamin D 13.22%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat8
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs4
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq