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  • cook: 0 hr
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  • Summary

    Flaky cream cheese dough, sweet raspberry-walnut filling, and a touch of cinnamon come together in these classic rolled rugelach from Cookie Couture.

    Ingredients

    • 1/2 cup plus 2 tablespoons sugar
    • 2 teaspoons ground cinnamon
    • 1/2 cup (1 stick) unsalted butter, melted
    • 1 cup (2 sticks) unsalted butter
    • 8 ounces cream cheese
    • 1/2 teaspoon salt
    • 2 cups all-purpose flour, plus more for work surface
    • 2 cups premium raspberry preserves
    • 1/2 cup plus 2 tablespoons plus 2 teaspoons chopped walnuts

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 32
    • Amount Per Serving
    • Calories: 183 % Daily Value *
    • Total Fat: 11 g 17.3%
    • Saturated Fat: 7 g 34.26%
    • Trans Fat: 0 g %
    • Cholesterol: 30 mg 10.02%
    • Sodium: 82 mg 3.43%
    • Calcium: 12 mg 1.23%
    • Potassium: 22 mg 0.62%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 2.14%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 20 g %
    • Dietary Fiber: 0 g 1.23%
    • Sugar: 13 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 6.91%
    • Vitamin C 0.01%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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