• prep: 15 min
  • cook: 0 hr
  • total: 15 min
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  • servings:
  • Summary

    The potatoes give this garlicky condiment some added heft.

    Ingredients

    • 2 heads garlic, separated into cloves and peeled
    • 2 cups extra-virgin olive oil, divided
    • 2 white potatoes, peeled and cut into 1-inch pieces
    • 1 teaspoon saffron threads, crumbled
    • 1/2 teaspoon red-pepper flakes
    • 1/2 teaspoon sweet paprika
    • 3 large egg yolks, room temperature, lightly beaten
    • Coarse salt

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 370 % Daily Value *
    • Total Fat: 37 g 57.6%
    • Saturated Fat: 5 g 26.26%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 4 mg 0.17%
    • Calcium: 41 mg 4.14%
    • Potassium: 96 mg 2.73%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 2.27%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 8 g %
    • Dietary Fiber: 1 g 2.03%
    • Sugar: 0 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 1.62%
    • Vitamin C 11.89%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat7
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq