Rosemary Garlic Potato Bread
Rosemary Garlic Potato Bread
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  • cook: 0 hr
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  • Summary

    I learned the joys of putting potatoes in bread during my time in the Napa Valley, so the flavors here are resonant of that magical place, but don't be afraid to change up the herbs or play with nuts and olives. You can't mess it up. Well, you can—I certainly have more than once—but you know what I mean. You can do this by hand, but it's messy, so I wrote this recipe with directions for using a stand mixer. —Duff

    Ingredients

    • 2 large russet potatoes, well baked and still warm
    • 1 garlic head, roasted and still warm
    • 2 (1/4-ounce) envelopes active dry yeast
    • 2 tablespoons sugar
    • 3 tablespoons olive oil, plus extra for brushing
    • 2 teaspoons kosher salt, plus more for sprinkling
    • 4 cups all-purpose flour, plus more as needed
    • 4 cups bread flour
    • 1 1/2 tablespoons chopped fresh rosemary

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 2386 % Daily Value *
    • Total Fat: 30 g 45.62%
    • Saturated Fat: 4 g 21.83%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 2028 mg 84.48%
    • Calcium: 138 mg 13.8%
    • Potassium: 1875 mg 53.58%
    • Magnesium: 0 mg 0%
    • Iron: 27 mg 152.44%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 451 g %
    • Dietary Fiber: 24 g 95%
    • Sugar: 12 g
    • Protein: 76 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 1.07%
    • Vitamin C 23.98%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch28
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total33 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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