Roots Anna

  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Summary

    We've added slices of rutabaga to pommes Anna, a French dish traditionally made with potatoes alone.

    Ingredients

    • 3 cloves garlic, unpeeled
    • 1/4 teaspoon olive oil
    • 1 1/2 pounds Yukon Gold, or Idaho potatoes
    • 1 (about 2 pounds) rutabaga
    • 6 tablespoons unsalted butter
    • 1 1/2 teaspoons salt
    • 3/4 teaspoon freshly ground black pepper
    • 1 1/2 teaspoons fresh thyme leaves

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 232 % Daily Value *
    • Total Fat: 7 g 11.12%
    • Saturated Fat: 4 g 21.7%
    • Trans Fat: 0 g %
    • Cholesterol: 18 mg 6.1%
    • Sodium: 375 mg 15.63%
    • Calcium: 67 mg 6.73%
    • Potassium: 675 mg 19.29%
    • Magnesium: 0 mg 0%
    • Iron: 5 mg 29.07%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 40 g %
    • Dietary Fiber: 8 g 30.1%
    • Sugar: 5 g
    • Protein: 4 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 4.57%
    • Vitamin C 53.89%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables2
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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