Roasted Free-Range Turkey with Pear and Chestnut Stuffing
Roasted Free-Range Turkey with Pear and Chestnut Stuffing
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    The Oven-Roasted Chestnuts are key to this stuffing and add a unique nuttiness that practically screams "fall."

    Ingredients

    • 12 tablespoons (1 1/2 sticks) unsalted butter
    • 6 stalks celery, strings removed, cut into 1/4-inch dice
    • 2 large onions, cut into 1/4-inch dice
    • 1/4 cup fresh thyme leaves, finely chopped
    • 1 teaspoon fresh sage leaves, finely chopped
    • 1 tablespoon fresh flat-leaf parsley, coarsely chopped
    • 1/2 pound Oven-Roasted Chestnuts, shelled and chopped
    • 27 stale slices white bread, (1 1/2 pounds), crusts removed and cut into 1/4-inch dice (about 8 cups), lightly toasted
    • 1 1/4 cups Homemade Turkey Stock, or low-sodium canned chicken broth, skimmed of fat
    • 4 unripe Anjou pears, cored, peeled, and cut into 1/2-inch dice
    • 1 tablespoon salt
    • 1 12- to 14-pound free-range turkey

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 1582 % Daily Value *
    • Total Fat: 64 g 98.42%
    • Saturated Fat: 22 g 110.83%
    • Trans Fat: 1 g %
    • Cholesterol: 603 mg 200.89%
    • Sodium: 1624 mg 67.65%
    • Calcium: 209 mg 20.9%
    • Potassium: 1810 mg 51.72%
    • Magnesium: 0 mg 0%
    • Iron: 10 mg 58.08%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 48 g %
    • Dietary Fiber: 3 g 13.4%
    • Sugar: 8 g
    • Protein: 191 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 11 g
    • Vitamin A 18.8%
    • Vitamin C 14.91%
    • Vitamin D 7.93%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat26
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total24 oz-eq

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