Roasted Broccoli with White Beans

Roasted Broccoli with White Beans

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  • prep: 10 min
  • cook: 20 min
  • total: 30 min
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  • servings:
  • Ingredients

    • 1 large head of broccoli
    • 1 tbsp olive oil
    • ¼ tsp sea salt
    • ¼ tsp ground pepper
    • ¼ tsp garlic powder
    • 1 can cannelini beans, drained
    • ¼ cup grated parmesan
    • 2 anchovies, finely chopped
    • 2 tsp lemon zest
    • 1 tbsp lemon juice
    • 3 tbsp olive oil
    • ¼ tsp aleppo pepper

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 559 % Daily Value *
    • Total Fat: 36 g 54.69%
    • Saturated Fat: 6 g 29%
    • Trans Fat: 0 g %
    • Cholesterol: 11 mg 3.7%
    • Sodium: 1315 mg 54.81%
    • Calcium: 427 mg 42.73%
    • Potassium: 1111 mg 31.74%
    • Magnesium: 0 mg 0%
    • Iron: 6 mg 32.03%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 40 g %
    • Dietary Fiber: 16 g 63.16%
    • Sugar: 1 g
    • Protein: 23 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 5 g
    • Vitamin A 200.82%
    • Vitamin C 141.16%
    • Vitamin D 0.53%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat6
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables1
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total4 oz-eq

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