Rigatoni & Italian Sausage Skillet Meal
Rigatoni & Italian Sausage Skillet Meal
  • prep: 5 min
  • cook: 20 min
  • total: 25 min
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  • servings:
  • Ingredients

    • 1 19 oz. pkg. Johnsonville Mild Italian Sausage Links, casings removed
    • 1 16 oz. pkg. Barilla Rigatoni pasta
    • 2 T olive oil
    • 1/2 cup onion, diced
    • 1/2 cup roasted red bell pepper, chopped
    • 3 cups chicken broth
    • 1/2 cup heavy cream or 1/2 and 1/2
    • 1/2 cup mozzarella cheese, shredded
    • 1 t Italian seasonings

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 5
    • Amount Per Serving
    • Calories: 85 % Daily Value *
    • Total Fat: 8 g 11.76%
    • Saturated Fat: 2 g 10.02%
    • Trans Fat: 0 g %
    • Cholesterol: 6 mg 2%
    • Sodium: 69 mg 2.86%
    • Calcium: 81 mg 8.1%
    • Potassium: 39 mg 1.13%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.36%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 1 g %
    • Dietary Fiber: 0 g 1.19%
    • Sugar: 1 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 10.93%
    • Vitamin C 31.71%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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