Ricotta-Stuffed Omelet with Cherry Preserves {Gluten-Free}
Ricotta-Stuffed Omelet with Cherry Preserves {Gluten-Free}
  • prep: 1 min
  • cook: 4 min
  • total: 5 min
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  • servings:
  • Summary

    Ricotta-Stuffed Omelet with Cherry Preserves takes just five minutes and five ingredients to make, and is perfect for Mother?s Day or any special breakfast or brunch.

    Ingredients

    • 2 large eggs
    • ½ teaspoon pure vanilla extract
    • 2 teaspoons coconut oil or clarified butter (ghee)
    • 3 tablespoons ricotta cheese
    • 2 tablespoons Bonne Maman Cherry Preserves, divided

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 420 % Daily Value *
    • Total Fat: 23 g 35.94%
    • Saturated Fat: 12 g 59.25%
    • Trans Fat: 0 g %
    • Cholesterol: 400 mg 133.46%
    • Sodium: 159 mg 6.64%
    • Calcium: 97 mg 9.67%
    • Potassium: 55 mg 1.57%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 28 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 25 g
    • Protein: 17 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 30.8%
    • Vitamin C 0%
    • Vitamin D 41.16%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

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