Rhubarb-Fennel Gin Cocktail
Rhubarb-Fennel Gin Cocktail
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  • cook: 0 hr
  • total: 0 hr
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  • Summary

    If it grows together, it goes together: Sweet and sour from the rhubarb and herbaceous from the fennel, this drink is pure harmony.

    Ingredients

    • 1/4 fennel bulb, untrimmed, coarsely chopped
    • 1 (375-ml) bottle dry vermouth (preferably Dolin)
    • 1 large rhubarb stalk, thinly sliced, plus more, shaved, for serving
    • 1/2 cup sugar
    • 3/4 cup fresh lemon juice
    • 3/4 cup gin (preferably Fords)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 87 % Daily Value *
    • Total Fat: 0 g 0.31%
    • Saturated Fat: 0 g 0.19%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0.05%
    • Sodium: 7 mg 0.3%
    • Calcium: 1 mg 0.1%
    • Potassium: 1 mg 0.02%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.06%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 9 g %
    • Dietary Fiber: 0 g 0.13%
    • Sugar: 9 g
    • Protein: 0 g
    • Alcohol: 8 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.09%
    • Vitamin C 0.98%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol1
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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